Slow-Cooker Chocolate Chip-Brownie Cake

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Cookie mix and brownie mix make this decadent recipe super-simple, and using your slow-cooker makes it even easier to prepare.

 

Slow-Cooker Chocolate Chip-Brownie Cake
Slow-Cooker Chocolate Chip-Brownie Cake

Ingredients

  • 1 box Betty Crockerâ„¢ fudge brownie mix
  • 1/2 cup butter, melted
  • 4 eggs
  • 1 pouch Betty Crockerâ„¢ chocolate chip cookie mix
  • Vanilla ice cream, as desired

Directions

  1. Spray 4 1/2-quart slow cooker with baking spray with flour.
  2. In large bowl, mix brownie mix with 1/4 cup of the melted butter and 2 of the eggs.
  3. In another large bowl, mix chocolate chip cookie mix, remaining 1/4 cup melted butter and remaining 2 eggs.
  4. Drop alternate spoonfuls of the brownie and chocolate chip cookie batters into slow cooker.

You can find complete recipes of this Slow-Cooker Chocolate Chip-Brownie Cake in bettycrocker.com

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